Low-Cal Meals

Roasted Pumpkin and Quinoa Salad

• 500g Butternut pumpkin, peeled, cut into small cubes • 1 Tbsp. extra virgin olive oil • 2 Tsp. Moroccan...

Egg White Oatmeal Scramble

• ½ Tsp. Ionix® Supreme powder • ¼ Cup oats • ¼ of an Apple, chopped • 4 egg whites...

Classic Steak Diane

• 750g Chat potatoes • 1 Bunch broccolini, trimmed • 1 carrot, cut into thick sticks • 4x (150g each)...

Chicken and Vegetable Lettuce Wraps

• ½ Cup carrot, coarsely grated • ⅓ Cup cheddar cheese, coarsely grated • 3/4 Cup skinless cooked chicken, shredded...

Baked Salmon with Potato, Bean and Tomato Salad

• 180g Salmon fillet • 3 Chat potatoes, halved • 1 Tsp. extra virgin olive oil • 1 Tsp. white...